SPECIAL EDITION - SPICY KOREAN CHICKEN STEW - FEEDS 2-3

Ingredients: chicken thighs, potato, carrot, cabbage, tteok (rice cakes), onion, garlic, ginger, gochujang, jalapeno, mozzarella, parsley, sesame oil, 

honey, paprika, soy sauce, curry powder, spices, water.

Cooking Instructions:

Preheat oven to 375. Remove plastic lid and cover with foil. Place on a parchment lined baking sheet and heat covered for 35 mins. Remove foil and continue heating for another 10 - 15 mins or until 165* internal temperature is reached.

Enjoy on it's own or serve with side of rice or noodles. ENJOY!