This decadent treat mingles white and dark chocolate in a delicious brioche pudding. Drizzle with the Amaretto cream for a delight you won't want to miss.
White chocolate, dark chocolate, eggs, cream, sugar, brioche.
Sauce: Cream, Amaretto, Sugar, Corn starch
Cover in foil and bake uncovered in a 375-degree oven for 15 minutes. Drizzle sauce over top and ENJOY!