Ingredients:
Beef, Red Wine, Onion, Potato, Carrot, Garlic, Mushrooms, Tomato Paste, Fresh Herbs, Bacon, Butter, Beef Stock.

Preparation:
Empty container into pot. Add 1/4C water. Heat with lid on on medium until it starts to simmer. Remove lid and heat to 165 degrees. Approximately 7-8 minutes total. Enjoy!

Full Tray - 2-3 servings
Half Tray - 1-2 servings
Family Tray - 8-10 servings ***FROZEN ONLY - allow 48 hours to thaw in fridge before heating***

*Every effort will be made to fill your order as requested but in the case of an inventory shortage, products ordered fresh may be substituted for frozen and vice versa.